Wednesday, December 23, 2009
Peanut Butter Fudge
This has to be one of the easiest peanut butter fudges ever made. It's yummy and very sweet, so a little goes a long way.
1/2C milk( I used skim bc that's what we use)
1 1/3 C peanut butter
1 (7oz) jar marshmallow cream
In a medium saucepan(non stick) bring sugar and milk to a boil(rolling boil); boil for 3 min. while stirring. Remove from heat and add peanut butter and marshmallow cream; mix well. Quickly pour into a buttered (I use spray) 8in. square pan. Chill until set. Cut into squares.