Wednesday, August 19, 2009

Homemade Salisbury Steaks...

These little babies are awesome. I got the idea from the Kraft magazine. I changed it a little to make us happy. They are super easy and very good.

1lb ground beef or turkey(I use turkey)
1 pkg Stove Top Stuffing Mix ( I use the Savory Herbs flavor one)
1C water
one small onion chopped

Mix all ingredients together and pat into patties. I get 5 out of this. You'll have to use a large baking dish to put them in. Preheat oven to 375. Bake for 25 min or til done.

Make some brown gravy(the kind that you would use on mashed potatoes and serve on top. The original recipe used BBQ sauce but we don't care for that version.

We like to serve w/Mashed potatoes(homemade of course) and black eye peas ;)

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