Thursday, July 2, 2009
Salsa Chicken in the crockpot...
If you have never made this, you must try it. It's soooo versatile. You can use it for tacos,tostadas, enchiladas....you get the point. It's super easy and one of our favorites. One, b/c it's so easy, two, b/c it's soooo good.
Salsa Chicken:
4 skinless, boneless chicken breast
1/2 jar(big one) of salsa, any kind you like
1 packet or 1/4C taco seasoning
add all ingredients to crockpot and cook til chicken is done. I like to put it on in the AM then by 5pm, it's done. I shred it up w/a fork(still in crockpot) and then use for tacos,or whatever we want.
You can add whatever toppings you like. We are having this tonight (tacos) and Aiden is going to be so happy lol!
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